Happenings for Press

Los Angeles Magazine Features Farmshop Fried Chicken Sunday!

Farmshop’s beloved gluten free Jidori fried chicken was recently featured in Los Angeles Magazine, in their “The Wide World of Fried Chicken” feature! It is available every Sunday in the restaurant with sides of the season, and in the market as a take-home family dinner for four. Read […]

Farmshop Pain Au Chocolat Wins Best Chocolate Croissant in LA!

At the Frenchly Best Croissant in LA competition held in downtown Los Angeles at Le Petit Paris on Saturday, June 2nd, the Farmshop Bakeshop team was awarded Best Chocolate Croissant for their pain au chocolat. Known for their wide range of gluten-free, vegan, sweet, and savory pastries, which […]

Food with a Beat

Marin Magazine featured Farmshop Marin in the June, 2018 issue. Click here to view the feature on page 72!