After a long wait, we’re happy to say we’re now open for lunch daily! Without much noise, we opened our doors earlier just a couple weeks ago and many of you were right there, waiting. Featuring a full menu from soup, salads & starters to pizza & entrees, sides, cheese pairings and all you’ve come to expect dining at our tables. On weekends, we’re not quite calling it brunch, but in addition to regular lunch items we’ve got coddled eggs, frittata, and plenty more to sate your palate!

If you haven’t visited us yet at our Marin location, here’s one more nudge from the San Francisco Chronicle’s Michael Bauer:

We have been honored to host Mr. Bauer on several occasions now as he first dined with us in Santa Monica where we earned a nod from afar as one of his favorite places to visit when he’s on the road. Today, we were honored to be chosen as one of Michael Bauer’s Top Ten New Restaurants of 2013!

After opening our location in the Marin Country Mart just this past May, it wasn’t long before he came to dine with us here in Larkspur and graced us with a stellar review. We are ever thankful for the gracious words he has had for us, and we are privileged to share what we do with all of you every day.

Whether stopping in for a post-office After Ferry cocktail, enjoying a pint and a wood-fired pie at the bar, or celebrating a special night with friends & family at one of our tables; we’re happy to have you and look forward to welcoming you back for more.

Meanwhile, check out the links above for some fun reads and beautiful photos!